Learn more about cancer-killing foods on my website here:
We know cancer is affecting millions of people. In fact, more than 1 million people in the United States alone get cancer each year. Inflammation is the underlying issue that dictates cancerous tumor initiation, progression and growth. Studies suggest that 30 to 40 percent of all kinds of cancer can be prevented with a healthy lifestyle and dietary measures! And other sources claim that this number is in fact much higher, with around 75 percent of cancer cases being lifestyle-related.
In this episode of Ancient Medicine Today, Jordan Rubin and I share the top 20 cancer-killing foods to add to your diet. Watch to learn more.
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*This content is strictly the opinion of Dr. Josh Axe, and is for informational and educational purposes only. It is not intended to provide medical advice or to take the place of medical advice or treatment from a personal physician. All viewers of this content are advised to consult their doctors or qualified health professionals regarding specific health questions. Neither Dr. Axe nor the publisher of this content takes responsibility for possible health consequences of any person or persons reading or following the information in this educational content. All viewers of this content, especially those taking prescription or over-the-counter medications, should consult their physicians before beginning any nutrition, supplement or lifestyle program.